Ru/রুই - Bengali Cut, No Head ( From1-2 Kg)
Ru/রুই - Bengali Cut, No Head ( From1-2 Kg) - 1kg
  • Ru/রুই - Bengali Cut, No Head ( From1-2 Kg) - 1kg
  • Ru/রুই - Bengali Cut, No Head ( From1-2 Kg) - 1kg

Ru/রুই - Bengali Cut, No Head ( From1-2 Kg)

₹ 370


Best Quality Products

What you Get From Bazar Easy:

✔️Caught & cut the same day.

✔️scaled & cleaned RO water.

✔️ Artisanal cuts.

✔️Temperature controlled.

✔️ Stringent food safety inspection.

✔️hygienically packed.

✔️Get Gross weight fish.

✔️ Fresh water Fish.

❎Marine water Fish.

❎frozen fish

❎fish older than 18 hours or more

❎mix of different species


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Habitat of Catla Catla Fish:Catla Catla, or the Catla fish, is a freshwater species native to South Asia. It inhabits freshwater pond, lakes in the Indian subcontinent. The fish prefers areas with slow to moderate water flow and can adapt to diverse aquatic environments, showcasing its resilience.

Nutrition with Amount:on average, a 100-gram serving of Catla Catla fish provides:

  • Protein: Approximately 20-22 grams, making it a rich source of high-quality protein.

  • Fat: About 4-6 grams, with a low content of saturated fats.

  • Omega-3 Fatty Acids: A significant amount, contributing to cardiovascular health.

  • Vitamins and Minerals: Catla Catla contains essential vitamins such as B12 and minerals like phosphorus, selenium, and zinc.


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