Product Name: Fresh Potatoes
• About the Product:
Our Fresh Potatoes are sourced directly from local farms known for cultivating the finest quality potatoes. Potatoes are a versatile and widely loved vegetable that can be used in various culinary applications. Whether boiled, baked, mashed, fried, or used in stews and soups, potatoes add a delicious and comforting touch to countless dishes. With their firm texture and earthy flavor, these Fresh Potatoes are a must-have in every kitchen.
• Product Description:
- Type: Fresh Vegetables
- Variety: Potatoes
- Origin: Locally sourced from trusted farms
100% Fresh Potatoes
• Nutritional Facts (per 100g):
- Calories: 77 kcal
- Total Fat: 0.1g
- Saturated Fat: 0g
- Trans Fat: 0g
- Cholesterol: 0mg
- Sodium: 6mg
- Total Carbohydrates: 17g
- Dietary Fiber: 2.2g
- Sugars: 0.8g
- Protein: 2g
- Vitamin C: 19.7mg
- Potassium: 429mg
1. Rich Source of Vitamins: Potatoes are an excellent source of vitamin C, which supports a healthy immune system and promotes collagen production for healthy skin.
2. High in Fiber: With a good amount of dietary fiber, potatoes aid in digestion and help maintain a healthy digestive system.
3. Satiating and Energizing: Potatoes are rich in carbohydrates, providing a good source of energy to fuel your daily activities.
4. Versatile Ingredient: Potatoes can be prepared in various ways, catering to different tastes and culinary preferences, making them a staple in a wide range of dishes.
• Storage & Use:
- Storage: Store potatoes in a cool, dark, and well-ventilated place, away from direct sunlight. Avoid storing them in the refrigerator, as the cold temperature can convert the potato starch into sugar, affecting taste and texture.
- Shelf Life: The shelf life of fresh potatoes varies depending on their variety and freshness at the time of purchase. Generally, they can be stored for several weeks to a few months if properly stored.
• How to Use:
Fresh Potatoes can be utilized in numerous delicious dishes. Here's a simple recipe to try:
Classic Mashed Potatoes:
- 4 large potatoes, peeled and cut into chunks
- 1/4 cup milk
- 2 tablespoons butter
- Salt and pepper to taste
- Optional: Chopped fresh herbs (e.g., parsley or chives) for garnish
1. Boil the potato chunks in salted water until they are fork-tender, approximately 15-20 minutes.
2. Drain the potatoes and return them to the pot.
3. Add milk, butter, salt, and pepper to the potatoes. Mash them using a potato masher or fork until smooth and creamy.
4. Taste and adjust seasonings if needed.
5. Garnish with chopped fresh herbs if desired.
6. Serve the mashed potatoes hot alongside your favorite main course.
• Weight Variable:
The weight of Fresh Potatoes may vary based on their size and variety. Typically, they are available in various packages, such as 1 lb, 5 lbs, or larger bulk quantities.
• Other Products Information:
Apart from Fresh Potatoes, we offer an array of potato-based products, including frozen French fries, potato chips, instant mashed potatoes, and potato flour. These products are made with the same dedication to quality, ensuring you can enjoy the goodness of potatoes in convenient and delicious forms.
Note: Always wash the potatoes thoroughly before use, and feel free to explore various cooking methods and recipes to make the most of these versatile and delightful vegetables!